[Pajumaru] Paju Jangdanbean baektae (meju bean) 7kg_NonGMO, HACCP, meju bean, white tae, 100% Paju Jangdanbean, Superfood, Jangdan sambaek_Made in Korea

A healthy wellness luxury superfood, baektae (meju bean)

- NonGMO, non-GMO, pristine soybeans. 100% soybeans are soybeans that are well-planted with good drainage soil, clean air, and a large daily climate, and can be trusted as a production management history system.

- I used only the excellent first-grade soybeans in the area where the water drainage is good and the daily temperature is large. HACCP-certified meju has been aged for more than 1 year to give it a richer and deeper flavor.

- Since ancient times, the long soybeans, rice, and ginseng produced in the clear and clean Paju area have been called "Jangdansambaek", and Paju Jangdanbean was a genuine product that was presented to the king because of its excellent quality.

- Meju beans are fermented to form useful microorganisms that aid digestion and promote nutrient absorption, and may also contribute to diet and antioxidant effects.

- The saponins in soybeans have excellent metabolic stimulating power, excreting excess cholesterol in the blood out of the body, which is effective in preventing heart disease, high blood pressure, and diabetes.

- Capacity: 7kg