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I just follow the nourishment of the 100% domestic pepper-Cleanliness chili powder is made by washing and drying with water to remove pesticides and impurities, so the color is finer and more hygienic.-Yeongwol Agricultural Cooperative directly selects and makes only the colored and grime peppers.-The secret of spicy and umami without being bitter ..

I just follow the nourishment of the 100% domestic pepper-Cleanliness chili powder is made by washing and drying with water to remove pesticides and impurities, so the color is finer and more hygienic.-Yeongwol Agricultural Cooperative directly selects and makes only the colored and grime peppers.-The secret of spicy and umami without being bitter ..

The secret of the hygienic, fine-colored silk candle-It is a colorful and fine sun vinegar made from carefully selected domestic red peppers that have been washed with water and aged in a glass greenhouse.-Even in Gangwon Province, which is famous for its mountains and clear water, Yeongwol is the most representative clean area.-Produced in limesto..

A sweet combination of honey and gochujang!-It is a traditional Korean gochujang that is perfect for those who really want the "Korean flavor".-This product is developed by mixing rice and gochujang aged with our soybean meju for more than 6 months with honey to suit the tastes of children and foreigners and the tastes of the new generation.-The sw..

The savory yellow pollack flavor is appetizing 'Rice Thief Gochujang'-Gangwon-do dried Hwangtae and Yeongwol Cheongyang gochujang are bibim gochujang.-It is a high-quality bibim gochujang made with cheongyang pepper and has a spicy and savory flavor of yellow pollow.-When stored for a long time, the color of the product changes to darken, which is ..

Slow food dipped in savory country meju-It is synonymous with 100% Yeongwol beans, which is synonymous with slow food that is fermented for a long time with sea salt by choosing only Meju with a deep flavor that is fermented in the traditional method of Gangwon-do.-Gangwon-do also carefully packed the deep flavor of country miso.-The darkening of t..

The essence of soup flavor-Gangwon Province is a traditional meju fermented by nature.-Makjang, which uses meju without removing the soy sauce, is called makjang because it is a paste that can be soaked and eaten immediately.-The color changes during long-term storage, which is due to natural aging, so you can eat it with confidence.-Miso paste, wh..

It is essential to eat easily anytime, anywhere and take care of your health-Mouse-eyed bean cheonggukjang powder is made into easy-to-eat pills, so you can easily eat it anytime, anywhere.-Cheonggukjang Hwan contains various nutrients such as proteins, amino acids, minerals, and vitamins, as well as probiotics that help digestion through the ferme..

Properly made cheonggukjang powder- Bacillus is an odorless cheonggukjang powder rich in bacteria.-Cheonggukjang is dried at low temperature and finely ground, so it dissolves well in water and milk, making it easy to eat.-Keep away from direct sunlight and store in a cool place with little moisture.-Cheonggukjang contains a variety of nutrients su..

Properly made cheonggukjang powder- It is an odorless cheonggukjang powder rich in Bacillus fungus.-Cheonggukjang is dried at low temperature and finely ground, so it dissolves easily in water or milk and is easy to eat.-Keep away from direct sunlight and store in a cool place with low moisture.-Cheonggukjang contains various nutrients such as prot..

100% Korean honey 'wildflower honey'-Wildflower honey is honey collected from the wheat fields of various trees and wildflowers in the Yeongwol-san area from early spring to late autumn-Compared to acacia honey, the flavor is stronger, and you can feel the taste of various wheat sources.-It is a reliable 100% domestic honey that has undergone stric..

100% Korean honey 'wildflower honey'-Wildflower honey is honey collected from the wheat fields of various trees and wildflowers in the Yeongwol-san area from early spring to late autumn-Compared to acacia honey, the flavor is stronger, and you can feel the taste of various wheat sources.-It is a reliable 100% domestic honey that has undergone stric..

100% Korean honey 'wildflower honey'-Wildflower honey is honey collected from the wheat fields of various trees and wildflowers in the Yeongwol-san area from early spring to late autumn-Compared to acacia honey, the flavor is stronger, and you can feel the taste of various wheat sources.-It is a reliable 100% domestic honey that has undergone stric..

100% Korean honey 'wildflower honey'-Wildflower honey is honey collected from the wheat fields of various trees and wildflowers in the Yeongwol-san area from early spring to late autumn-Compared to acacia honey, the flavor is stronger, and you can feel the taste of various wheat sources.-It is a reliable 100% domestic honey that has undergone stric..

100% Korean honey for your precious health-Acacia honey is honey harvested from acacia flowers, which has a clear color, a subtle taste, and an acacia scent.-Acacia honey can be used in various dishes or fruit wine, but it does not affect the color or taste too much.-Wildflower honey is honey collected from the wheat fields of various trees and wil..

100% Korean rice with rich condiments, where you can feel the taste of an old-fashioned cauldron-Chocheng is used in place of sugar due to its sweet taste, which is more natural than sugar and is healthier.- Used in a variety of dishes, giving it a deep flavor and aroma.- Crude green contains more vitamins and minerals in comparison with sugar. &nb..

100% Korean rice with rich condiments, where you can feel the taste of an old-fashioned cauldron-Chocheng is used in place of sugar due to its sweet taste, which is more natural than sugar and is healthier.- Used in a variety of dishes, giving it a deep flavor and aroma.- Crude green contains more vitamins and minerals in comparison with sugar. &nb..

100% domestic perilla seeds-Only 100% domestic perilla seeds are carefully selected, the skin is removed, and the perilla powder is carefully stored to keep the texture alive.-Perilla powder and acacia honey can be used together to make perilla tea, or mix an appropriate amount with sunmeal or rice flour.-It is a must-have for stir-fries, such as s..

A must-have for making a paste made with 100% Yeongwol beans-It is a must-have for making delicious sauce made from 100% Yeongwol beans.-You can easily make gochujang and makjang at home.-Suitable for those who value natural taste and health.-Store in a cool, dry place, away from direct sunlight or damp places.- From the first to the last process, ..

A must-have for making a paste made with 100% Yeongwol beans-It is a must-have for making delicious sauce made from 100% Yeongwol beans.-You can easily make gochujang and makjang at home.-Suitable for those who value natural taste and health.-Store in a cool, dry place, away from direct sunlight or damp places.- From the first to the last process, ..

100% domestic barley Rice Syrup-100% domestic barley can be used to make sikhye, gochujang, and makjang.-Rice Syrup without any chemical additives or artificial colors, it is suitable for those who value natural taste and health.-It is rich in fiber and protein, making it suitable for those who prefer a vegan diet.-Store in a cool, dry pl..

Made with our wheat and made with more fragrant beetroot flour-It is made with our wheat and savory, so you can eat it with more peace of mind.-It can be used in a variety of buchim dishes, such as kimchi buchim, zucchini, gochujang rice cake, and vegetable jeon.-By adding onion, garlic and pepper flakes that are suitable for the side dishes, you c..

Take care of your health with 100% domestic Senna obtusifolia.-Pure domestic noodles are roasted without artificial additives or chemicals, and the taste is superb.-Made with 100% domestic grain grains, you can enjoy the fresh aroma and taste as it is natural.-Senna obtusifolia tea is rich in vitamin A, carotene, etc., and has antibacterial propert..

Made with our own produce, tempura powder is even more savory-Made with 100% domestic wheat, it is savory and can be enjoyed with confidence.-Creates a crispy and savory outer skin to enhance the taste of fried foods.- Made from our own produce, it is more nutty and healthy.-Store in a cool and dry place away from direct sunlight or damp places, an..

Rice flour you can trust and eat-Only domestic raw materials such as rice, barley, and black beans have been carefully selected.-Even if it's cumbersome, you need to steam, boil, and cook it to make it a comfortable rice flour.-To make a soft and savory rice flour, I stir-fried it so that it was roasted on the outside and inside, and ground to a su..