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- You can enjoy the cuisine of Korea's first Samgyetang restaurant, which has been listed in the Michelin Guide for 7 consecutive years, at home.  - Koryo Ginseng Chicken Soup delivers the taste of the store by putting the secret recipe of the 60-year-old tradition as it is.-  100% made in Korea using all raw materials..

A variety of dishes made with 100% domestic glutinous rice-Made with 100% domestic glutinous rice, you can eat it with confidence.-It can be used in a variety of dishes such as making gochujang, buchimgae, tempura, ongsimi, kimchi, etc., which are traditional Korean foods.-Using glutinous rice flour can give your food its unique soft and chewy text..

100% bean flour you can trust-Made with 100% Yeongwol beans.-It is a non-GMO food that is not genetically modified and can be trusted as a reliable soy flour-Put the raw soybean flour in water, boil it, and let it cool to make an easy soy soup, and you can enjoy the bean noodles.-Suitable for those who enjoy a vegan diet, it is a high-protein food ..

100% bean flour you can trust-Made with 100% Yeongwol beans.-It is a non-GMO food that is not genetically modified and can be trusted as a reliable soy flour-Put the raw soybean flour in water, boil it, and let it cool to make an easy soy soup, and you can enjoy the bean noodles.-Suitable for those who enjoy a vegan diet, it is a high-protein food ..

100% bean flour you can trust-Made with 100% Yeongwol beans.-It is a non-GMO food that is not genetically modified and can be trusted as a reliable soy flour-You can enjoy it at the same time as being healthy in a variety of foods such as injeolmi, samgye soup, and toast.-Suitable for those who enjoy a vegan diet, it is a high-protein food that can..

100% domestic perilla seeds-Only 100% domestic perilla seeds are carefully selected, the skin is removed, and the perilla powder is carefully stored to keep the texture alive.-Perilla powder and acacia honey can be used together to make perilla tea, or mix an appropriate amount with sunmeal or rice flour.-It is a must-have for stir-fries, such as s..

100% domestic perilla-Only 100% domestic perilla seeds are carefully selected, the skin is removed, and it is carefully packed to make this perilla powder full of savoryness.-It is good to eat perilla tea with perilla powder and acacia honey, or mix it with sunsik or rice flour in an appropriate amount.-It is a must-have for stir-fry dishes such as..

Carefully selected and roasted 100% domestic sesame seeds-100% domestic sesame seeds are carefully selected, washed, roasted and placed in a convenient container to use.-Add plenty to stir-fry and radish dishes to add flavor.-Suitable for those who value natural taste and health.-Keep away from direct sunlight or damp places at room temperature.- F..

Carefully selected and roasted 100% domestic sesame seeds-100% domestic sesame seeds are carefully selected, washed, roasted and placed in a convenient container to use.-Add plenty to stir-fry and radish dishes to add flavor.-Suitable for those who value natural taste and health.-Keep away from direct sunlight or damp places at room temperature.- F..

Acorn muk made with 100% domestic acorns-100% domestic acorns provide a savory and mild taste.-No added sugar or sugar, so it's perfect for those who value natural taste and health.-It is rich in fiber and protein, making it suitable for those who prefer a vegan diet.-Store in a cool, dry place, away from direct sunlight or damp places.- From the f..

100% domestic barley Rice Syrup-100% domestic barley can be used to make sikhye, gochujang, and makjang.-Rice Syrup without any chemical additives or artificial colors, it is suitable for those who value natural taste and health.-It is rich in fiber and protein, making it suitable for those who prefer a vegan diet.-Store in a cool, dry pl..

Made with our wheat and made with more fragrant beetroot flour-It is made with our wheat and savory, so you can eat it with more peace of mind.-It can be used in a variety of buchim dishes, such as kimchi buchim, zucchini, gochujang rice cake, and vegetable jeon.-By adding onion, garlic and pepper flakes that are suitable for the side dishes, you c..

Made with 100% domestic mung beans, mung bean powder is even more fragrant-It is a pure mung bean product without additives and is suitable for those who are interested in diabetes or blood sugar management.-It is made from 100% domestic mung beans and has a fresh and savory flavor.-It can be used not only for food such as mung bean jeon and mung b..

Gangwon-do corn tea with excellent taste-Gangwon corn tea is made by washing and roasting corn in Gangwon Province, and the taste is excellent.-100% domestic corn You can enjoy the fresh aroma and taste of the natural corn.-If you steep it in hot water, you can easily enjoy corn tea.-Store in a cool, dry place, away from direct sunlight or damp pla..

A leader in the rescue box made of 100% domestic barley-Pure domestic barley is roasted without artificial additives or chemicals, and the taste is excellent.-Made with 100% domestic barley, you can enjoy the fresh aroma and taste of nature.- Barley tea is rich in minerals such as B vitamins, calcium, iron, magnesium, etc.-Store in a cool, dry plac..

Take care of your health with 100% domestic Senna obtusifolia.-Pure domestic noodles are roasted without artificial additives or chemicals, and the taste is superb.-Made with 100% domestic grain grains, you can enjoy the fresh aroma and taste as it is natural.-Senna obtusifolia tea is rich in vitamin A, carotene, etc., and has antibacterial propert..

Corn and beans met in flour, and biscuits were reborn-It is a charming biscuit that children will eat again and again for children's snacks and the elderly.-Made with our wheat, corn, and soybeans, it is not sweet and savory, so it is a snack that can be enjoyed casually by people of all ages.-Made with 100% domestic ingredients, this is a healthy ..

Domestic power 100% domestic perilla-Only 100% domestic perilla seeds are carefully selected.-It is not roasted at high temperature, but subtly retains the unique aroma and taste of perilla seeds, and after roasting and milking, it has a subtle color and taste, and the original taste of perilla is kept fresh.-Avoid direct sunlight and experience ra..

Less roasted, subtle aroma and flavor-Only 100% domestic sesame seeds are carefully selected.-It is not roasted at high temperature, but gently brings out the unique aroma and taste of sesame seeds, and then milked to have a subtle color and taste, and the original flavor of sesame seeds is kept fresh.- Avoid direct sunlight and avoid rancidity whe..

A hearty meal, a healthy choice for me!-Using soaked rice, we have gone through the process of making rice in a continuous process to reproduce the taste of Korean Nurungji (Roasted Grains) made in a traditional cauldron. Nurungji, which is naturally pressed while steaming rice, has a savory and deep flavor.-The water that comes out of the water so..

A hearty meal, a healthy choice for me!-Using soaked rice, we have gone through the process of making rice in a continuous process to reproduce the taste of Korean Nurungji (Roasted Grains) made in a traditional cauldron. Nurungji, which is naturally pressed while steaming rice, has a savory and deep flavor.-The water that comes out of the water so..

A hearty meal, a healthy choice for me!-Using soaked rice, we have gone through the process of making rice in a continuous process to reproduce the taste of Korean Nurungji (Roasted Grains) made in a traditional cauldron. Nurungji, which is naturally pressed while steaming rice, has a savory and deep flavor.-The water that comes out of the water so..

One Meal for a Healthy Day-Using soaked rice, we have reproduced the taste of Korean Nurungji (Krispy Rice Crust) made in a traditional cauldron through the process of cooking rice in a continuous process. Nurungji, which is naturally pressed while steaming rice, has a savory and deep flavor.-Clean water that has been UV sterilized and magnetized t..

One Meal for a Healthy Day-Using soaked rice, we have reproduced the taste of Korean Nurungji (Krispy Rice Crust) made in a traditional cauldron through the process of cooking rice in a continuous process. Nurungji, which is naturally pressed while steaming rice, has a savory and deep flavor.-Clean water that has been UV sterilized and magnetized t..

Savory nurungji made using traditional Korean methods-It is a savory rice made with traditional methods using carefully cultivated domestic rice.-Put the sourdough in water and boil it on high heat for 3~5 minutes, then boil it over low heat for about 5 minutes to make a savory and hearty sourness.-A piece of salty salted fish on a savory stewed so..