A feast of natural sweetness, the special aging secret of 'Material Garlic' and the innovative True Garlic Series- Patented even in Japan, where patents are difficult to obtain, 'Mercual Garlic' is made with only 100% domestic garlic aged with black garlic to show off its natural sweetness.- The secret to capturing the sourness and strong arom..

A feast of natural sweetness, the special aging secret of 'Material Garlic' and the innovative True Garlic Series- Patented even in Japan, where patents are difficult to obtain, 'Mercual Garlic' is made with only 100% domestic garlic aged with black garlic to show off its natural sweetness.- The secret to capturing the sourness and strong arom..

Long-lasting minced garlic made with 100% Korean garlic- True Gallic series 98.51% domestic garlic high content minced garlic that can be stored for a long time without browning.  It is a reliable minced garlic from Hanong Foods that sticks only to domestic garlic with a strong taste and aroma.- We maintain a quality management system by quick..

Carefully selected beef cattle that have been auctioned directly at a cost-effective price-330 hours of low-temperature wet maturation for a deep beef flavor.-We auctioned high-quality beef cattle at the market and thought more reasonably from the consumer's point of view.-Freshness is enhanced by the air-blocking skin wrapping method for more mois..

Carefully selected beef cattle that have been auctioned directly at a cost-effective price-330 hours of low-temperature wet maturation for a deep beef flavor.-We auctioned high-quality beef cattle at the market and thought more reasonably from the consumer's point of view.-Freshness is enhanced by the air-blocking skin wrapping method for more mois..

Carefully selected beef cattle that have been auctioned directly at a cost-effective price-330 hours of low-temperature wet maturation for a deep beef flavor.-We auctioned high-quality beef cattle at the market and thought more reasonably from the consumer's point of view.-Freshness is enhanced by the air-blocking skin wrapping method for more mois..

Carefully selected beef cattle that have been auctioned directly at a cost-effective price-330 hours of low-temperature wet maturation for a deep beef flavor.-We auctioned high-quality beef cattle at the market and thought more reasonably from the consumer's point of view.-Freshness is enhanced by the air-blocking skin wrapping method for more mois..

Carefully selected beef cattle that have been auctioned directly at a cost-effective price-330 hours of low-temperature wet maturation for a deep beef flavor.-We auctioned high-quality beef cattle at the market and thought more reasonably from the consumer's point of view.-Freshness is enhanced by the air-blocking skin wrapping method for more mois..

Carefully selected beef cattle that have been auctioned directly at a cost-effective price-330 hours of low-temperature wet maturation for a deep beef flavor.-We auctioned high-quality beef cattle at the market and thought more reasonably from the consumer's point of view.-Freshness is enhanced by the air-blocking skin wrapping method for more mois..

Long-lasting minced garlic made with 100% Korean garlic- True Gallic series 98.51% domestic garlic high content minced garlic that can be stored for a long time without browning.  It is a reliable minced garlic from Hanong Foods that sticks only to domestic garlic with a strong taste and aroma.- We maintain a quality management system by quick..

Carefully selected beef cattle that have been auctioned directly at a cost-effective price-330 hours of low-temperature wet maturation for a deep beef flavor.-We auctioned high-quality beef cattle at the market and thought more reasonably from the consumer's point of view.-Freshness is enhanced by the air-blocking skin wrapping method for more mois..