Samwon Garden Rib&Spicy Beef Soup 800g-Home Cooking, Korean Cuisine, Convenience Cooking, HACCP Certification-Made in Korea

A rich and rich soup

-Opened in 1976 as the largest Korean restaurant in Korea, Samwon Garden is a natural and relaxing space in the city, and has always prided itself on delivering our unique taste and culture to the world, insisting on the traditional taste of Korea. Samwon Garden, which has gained a reputation as "a place where you can eat good meat in Gangnam," has been consistently selected in the Michelin Guide since 2017.

-The combination of the deep flavor of the brew and the umami of the aged tea bowl completes a hearty and hearty meal.

-The broth is made with beef bones and is filled with a variety of vegetables such as oyster mushrooms, enoki mushrooms, and green onions for a hearty and refreshing taste.

-When heating directly, put the contents in a pot or crockpot and bring to a boil. When it starts to boil, cook for another 2 minutes before serving.  

-Heat the bag in boiling water for 9~10 minutes and serve in a container. Be careful, the bag may be hot.

-weight - 800g

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