[Green Friends] Dandelion Flower Fermented Black Vinegar _ 375ml/ 12.68Fl.oz, Drinkables Vinegar, Korean Dandelion Extract,, Helps to Recharge Vitality and Promote Digestive Health _ Made in Korea

[Green Friends] Dandelion Flower Fermented Black Vinegar

-100% Korean 3 types of dandelion: All nutrients from flowers, leaves, and roots are extracted from dandelion, white dandelion, and western dandelion grown in Korea through a low-sugar fermentation method.

-Brown rice black vinegar 3-year aging fermentation: 100% whole grain raw brown rice is naturally fermented for 3 years to maximize the protein content of brown rice. It has 13 times more essential amino acids and 3 times more alkaline minerals than regular vinegar that is fermented quickly for 3 to 4 days.

-Reliable and safe raw materials: No synthetic colorants, synthetic preservatives, synthetic flavoring agents, synthetic additives are added, and only Korean raw materials are used.

-1-3 times a day, take 10-50ml undiluted solution per time or dilute 3-4 times with water according to your preference.

-Capacity(per Bottle): 375ml/ 12.68Fl.oz

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